Eau Duelle (EDT)
An ode to travel and vanilla. Along the spice route, the vanilla at the heart of Eau Duelle takes on new aromas
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An ode to travel and vanilla. Along the spice route, the vanilla at the heart of Eau Duelle takes on new aromas
Eau Duelle speaks of Vanilla, of its duality: sweet but at the same time dry and tropical. Luminous, addictive accents of calamus and dark, smoky nuances of cypriol. Travelling through time and over borders, Bourbon vanilla from Madagascar reveals itself between darkness and light
The vanilla bean is the fruit of the orchid flower. Harvested while still green, it must undergo a maturation process of thirty-four months: it is dried slowly so that all of its subtle, sweet perfume can develop fully.
Raw materials: Vanilla, Pink peppercorn, Cypriol
Olfactory accident: Calamus
Vittoria Profumi's advice: For you who appreciate Vanilla, dry and sweet with spicy hints. An undiscovered vanilla to be discovered.
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